The Fox Cities Chamber is excited to announce new awards this year that better reflect our current business environment. Nominate a deserving company (https://bit.ly/43Z42g2) today in one of these new categories:
• The Environmental Champion Award recognizes a business that has demonstrated a commitment to sustainable business practices and is working toward environmental stewardship to lead, protect, and reduce the impact of its operations on our environment.
• The Community Attraction (Non-Event) Award highlights a business or organization that has been operating for at least 2 years and has had major influence on attracting visitors and residents of the Fox Cities to engage in the community, making the Fox Cities a more attractive place to work, live, visit, and have fun.
• The FAB (Food and Beverage) Award highlights a local establishment that has an uncompromising, passionate devotion to the quality of their business to be a "one-of-a-kind" here in the Fox Cities. This award is open to all food and beverage businesses: restaurants, bars, wineries, breweries, etc.
• The Collaboration Award recognizes a collaborative Fox Cities project, activity, or event for its success, progress, innovation, and/or contributions to the community. The entry must have included at least two entities (business, nonprofit, community group, etc.) partnering together and been started or completed within the last three years.
We are also continuing our Business of the Year award (small and large categories), and recognizing a deserving Employee Friendly Workplace certified business and PULSE Champion of Young Professionals.
Nominate a deserving business (you can self nominate!) for any of these awards here: https://bit.ly/43Z42g2
#foxcities #foxcitieschamber #businessawards #nominate
mom | sales | culture creator | [email protected] | 615.415.7201
4wWhat stands out to me, is how much the team (who organizes meals) genuinely cares about the experience of those who are eating onsite - not only do they want to support local restaurants but they equally (if not more so) want to elevate the lunch experience to be as fun/ quick/ exciting as possible